Antioxidants and Exercise (book)


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Department - Health and Fitness



Antioxidants and Exercise (book)

Antioxidants and Exercise (book)

List Price:$45.00
Sale Price:$42.75



# HK-0-87322-896-0





In this ground-breaking book Dr. Jan Karlsson presents his latest findings on nutratherapy, focusing on vitamins Q E, and F1 and how they relate to exercise, sports, and health.

Among the world's leading researchers on radicals and antioxidants, Karlsson explains the relationship between

nutratherapy and preventive medicine,
muscle metabolism and radical-antioxidant biology,
muscle biochemistry and food choices, and
foods, food supplements, and physical performance.

Clearly written and thoroughly illustrated, Antioxidants and Exercise contains the latest research on nutratherapy and how it can enhance performance.

AUDIENCE

A reference for exercise physiologists, sport nutritionists, sports medicine professionals, and muscle physiologists.

CONTENTS

Part I: Introduction to Nutraology
Chapter 1. Introduction
History of radical and antioxidant science
Topics to be discussed

Applicability of nutratherapy to recreational exercise and elite sports

Chapter 2. Historical Perspective
Introduction of new concepts
Nutratherapy and health promotion
Vitamin terminology
Vitamins and enzymology
Earlier nutraceutical concepts
Nutratherapy as a potential risk factor
Radical trauma in people who exercise
Summary
Part II: Radical Formation
Chapter 3. Principles of Radical Formation
Definition of the term radical
Metabolism and radical formation
Radical formation in the service of life
Radical formation and cell protection: The antioxidant strategy
Principles of the cascade reaction
Fenton reactions
Summary
Chapter 4. Principles of Radical Quenching
Uniqueness of phenol structures
Phenol species and their scavenging potentials
Radical scavenging
Water solubility and antioxidant allocation
Other antioxidant compounds
Quenching of singlet oxygen
Summary
Chapter 5. Recycling Systems or Irreversible Reactions?
Design of recycling systems in biology
Vitamin Q as a coenzyme in mitochondria
Antioxidants and reversible processes/reactions
Irreversible reactions
Vitamin Q, mitogenic ligands, and training
Cycling antioxidants and antioxidant enzymes
Summary
Chapter 6. Radical Formation in Different Cells and Tissues
Muscle activity and mitochondrial metabolism
Muscle exercise, purine metabolism, and radicals
Endothelial tissue
White blood cells and radical formation
Mixed items
Concept of overuse injury
Summary
Chapter 7. Exercising Muscle and Radical Formation
Biological evidence of free radicals
Summary
Chapter 8. Nutrients as Antioxidants and Their Food Sources
Food sources for antioxidant nutrients
Antioxidant-related nutrients
Summary
Chapter 9. Exercise, Mixed Diets, and Nutratherapy
Muscle exercise and its limitation
Muscle activity and energy intake
Energy intake and "natural nutrients"
Elite sport activity and antioxidant nutratherapy
Inflammatory processes and nutratherapy
Diet antioxidants or nutratherapy
Antioxidant and omega-3 fatty acid nutratherapy
Antioxidants and other nutrients
Summary

Chapter 10. Lipoidic Structures, Lipophilic Antioxidants, and Clinical Interpretations

Antioxidant allocation and its significance
Antioxidants in different organs and tissues
Plasma lipophilic antioxidants and their "normalization"
Vitamins Q and E in plasma HDL and LDL particles
Vitamins Q and E and their transport vehicle÷ LDL
Vitamins Q and E and their turnover: A role for HDL?
Endowment and/or training adaptation and antioxidants
Summary
Part III: Nutratherapy and Sports Medicine
Chapter 11. Relevant Studies
Antioxidant vitamins and placebo-controlled studies
Antioxidant supplements and open studies
Good clinical trial practice studies
Nutraceutical preparation of the 1994 Swedish World Cup soccer team
Cross-country skiing, plasma antioxidants, and food supplements
Summary
Chapter 12. Nutratherapy, Dose Response, and Side Effects
Nutratherapies and their pharmacokinetics
Antioxidant supplemenets and tissue changes
Dose-response curves for antioxidants
Standardized or individualized nutratherapy?
Side effects of Vitamins Q, E, and F1
Summary
Chapter 13. Nutrients, Pharmaceutical Grade, and The Doping Issue
Supplement products and good manufacturing practice (GMP)
Nutraceutical therapy, ergogenic aids, and sport ethics
Elite sports, "drugs," and the doping rules
Part IV
Conclusions

ABOUT THE AUTHOR

Jan Karlsson, PhD, has conducted academic research on muscle metabolism for more than 30 years and on radicals and antioxidants for more than 15 years.

Karlsson served as a visiting professor in the Institute for Biomedical Research at the University of Texas-Austin from 1981 to 1991. He was director of the Human Performance Laboratory at Karolinska Hospital in Stockholm, Sweden, from 1977 to 1982, and acting professor in sport exercise physiology at the Karolinska Institute from 1974 to 1977. Karlsson received his DrSci in 1971 and completed his post-doctoral work at Parkland Memorial Hospital in Dallas, Texas, in 1974.

Karlsson has written more than 250 articles and reviews about muscle physiology, molecular cardiology, exercise physiology, clinical cardiology, and drug testing, and he serves as a consultant to several major international pharmaceutical companies. He has received awards for his contributions in exercise medicine and drug development in Finland, the former West Germany, and Japan.

WORDS OF PRAISE

"Readers of this book will be enlightened about the effects of certain antioxidants. The book is an excellent source for researchers in the field of exercise and sports science, graduate students, coaches, sport participants, and individuals who want to learn about how supplementation or diet with vitamin E and vitamin Q may be important for better health."

Dr. Alan Goldfarb

Associate Professor
Department of Exercise and Sports Science
University of North Carolina-Greensboro


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Item Number:
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Price: $42.75



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